Course Curriculum
| The Fundamentals of British Cooking | |||
| Module 01 : Introduction to British Cooking | 00:12:00 | ||
| Module 02 : Classic British Breakfasts | 00:14:00 | ||
| Module 03 : Hearty British Lunches | 00:14:00 | ||
| Module 04 : British Baking and Afternoon Tea | 00:21:00 | ||
| Module 05 : Comforting British Dinners | 00:14:00 | ||
| Module 06 : Puddings and Desserts | 00:12:00 | ||
Instructors
51 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development


