Course Curriculum
| Mastering Coffee Artistry | |||
| Module 01: Introduction to Coffee | 00:19:00 | ||
| Module 02: Coffee Beans | 00:16:00 | ||
| Module 03: Coffee Roasting | 00:19:00 | ||
| Module 04: Brewing Methods | 00:20:00 | ||
| Module 05: Barista Skills and Techniques | 00:18:00 | ||
| Module 06: The Classic Coffees | 00:19:00 | ||
| Module 07: Mastering Latte Art | 00:14:00 | ||
| Module 08: Coffee Menu Design and Trends | 00:15:00 | ||
| Module 09: Working as a Professional Barista | 00:13:00 | ||
Instructors
31 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development



