Course Curriculum
| Module 01: Introduction to Manual Handling | |||
| Introduction to Manual Handling. | 00:28:00 | ||
| Module 02: Manual Handling Injuries, Prevention and Reporting Accidents | |||
| Manual Handling Injuries, Prevention and Reporting Accidents. | 00:16:00 | ||
| Module 03: Manual Handling Risk Assessments and Legislation | |||
| Manual Handling Risk Assessments and Legislation. | 00:18:00 | ||
| Module 04: Reducing, Controlling Risks and Safe Practices | |||
| Reducing, Controlling Risks and Safe Practices. | 00:10:00 | ||
| Module 05: Test Your Knowledge | |||
| Test Your Knowledge with Interactive Questions | 00:43:00 | ||
Instructors
35 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development



