Name: Food Safety and Hygiene Level 2
Price: 20 GBP

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Curriculum

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Food Safety and Hygiene Level 2 teaches you everything on the topic thoroughly from scratch so you can achieve a professional certificate for free to showcase your achievement in professional life. This Food Safety and Hygiene Level 2 is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it.

To become successful in your profession, you must have a specific set of skills to succeed in today’s competitive world. In this in-depth training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills.

The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease.

Sneak Peek

Who should take the Food Hygiene Level 3 in Catering

Anyone with a knack for learning new skills can take this Food Safety and Hygiene Level 2. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions.

Certification

Once you’ve successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). All of our courses are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Accreditation

All of our courses, including this Food Safety and Hygiene Level 2, are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Assessment

At the end of the course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven’t, there’s no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself.

Course Curriculum

Module 01: Food Safety and the Law

Food Safety and the Law

Module 02: Food Poisoning: Microbiological & Viruses

Food Poisoning: Microbiological & Viruses

Module 03: Prevention & Controlling: Physical, Chemical & Allergenic Hazards

Prevention & Controlling: Physical, Chemical & Allergenic Hazards

Module 04: Food Borne Disease and Controlling Measures

Food Borne Disease and Controlling Measures

Module 05: Food Preservation and Food Spoilage

Food Preservation and Food Spoilage

Module 06: Essentials of Personal Hygiene

Essentials of Personal Hygiene

Module 07: Legal Responsibilities of HACCP

Legal Responsibilities of HACCP

Module 08: Cleaning: Purpose, Precautions and Safety

Cleaning: Purpose, Precautions and Safety

Module 09: Food Business During COVID-19

Food Business During COVID-19

Course Curriculum

Food Safety and Hygiene Level 2
Module 01: Food Safety and the Law
	Food Safety and the Law	00:29:00
Module 02: Food Poisoning: Microbiological & Viruses
	Food Poisoning: Microbiological & Viruses	00:27:00
Module 03: Prevention & Controlling: Physical, Chemical & Allergenic Hazards
	Prevention & Controlling: Physical, Chemical & Allergenic Hazards	00:25:00
Module 04: Food Borne Disease and Controlling Measures
	Food Borne Disease and Controlling Measures	00:23:00
Module 05: Food Preservation and Food Spoilage
	Food Preservation and Food Spoilage	00:25:00
Module 06: Essentials of Personal Hygiene
	Essentials of Personal Hygiene	00:24:00
Module 07: Legal Responsibilities of HACCP
	Legal Responsibilities of HACCP	00:27:00
Module 08: Cleaning: Purpose, Precautions and Safety
	Cleaning: Purpose, Precautions and Safety	00:20:00
Module 09: Food Business During COVID-19
	Food Business During COVID-19	00:11:00
Mock Exam
	Mock Exam – Food Safety and Hygiene Level 2	00:20:00
Final Exam
	Final Exam – Food Safety and Hygiene Level 2	00:20:00