Course Curriculum
| Introduction | |||
| Course Introduction – Fire Warden Training in Education | 00:01:00 | ||
| 1: Understanding Fire Safety in Education | |||
| _1.1 The Role of a Fire Warden | 00:01:00 | ||
| 1.2 Fire Safety in Schools and Colleges | 00:01:00 | ||
| Reading Materials | |||
| module 1 | 00:00:00 | ||
| 2: Fire Prevention Strategies | |||
| 2.1 Identifying Fire Hazards | 00:01:00 | ||
| _2.2 Housekeeping and Storage Safety | 00:01:00 | ||
| 2.3 Daily and Weekly Checks | 00:01:00 | ||
| 2.4 Staff and Student Awareness | 00:01:00 | ||
| Reading Materials | |||
| module 2 | 00:00:00 | ||
| 3: Fire Evacuation and Emergency Response | |||
| 3.1 Evacuation Plans and Routes | 00:01:00 | ||
| 3.2 Role of Fire Wardens During Evacuation | 00:01:00 | ||
| 3.3 Supporting Vulnerable Persons | 00:01:00 | ||
| 3.4 Assembly and Roll Call Procedures | 00:01:00 | ||
| Reading Materials | |||
| module 3 | 00:00:00 | ||
| 4: Fire Extinguishers and Practical Skills | |||
| 4.1 Fire Extinguisher Types and Classes | 00:01:00 | ||
| 4.2 How to Use an Extinguisher | 00:01:00 | ||
| 4.3 Equipment and Alarm Systems | 00:01:00 | ||
| 4.4 Training, Drills, and Ongoing Readiness | 00:01:00 | ||
| Reading Materials | |||
| module 4 | 00:00:00 | ||
| Conclusion | |||
| Conclusion – Fire Warden Training in Education | 00:01:00 | ||
Instructors
126 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development


