Course Curriculum
| Introduction | |||
| Introduction | 00:01:00 | ||
| 1: Fire Basics in the School Environment | |||
| 1.1 – What is Fire and How Does It Spread | 00:01:00 | ||
| 1.2 – Common Fire Risks in Schools | 00:01:00 | ||
| 1.3 – School Fire Safety Responsibilities | 00:01:00 | ||
| 1.4 – Recognising Fire Warning Signs | 00:01:00 | ||
| Reading Materials | |||
| Module 1 | 00:00:00 | ||
| 2: Fire Extinguisher Types and Uses | |||
| 2.1 – Understanding Extinguisher Colour Codes | 00:01:00 | ||
| 2.2 – Matching Extinguishers to Fire Types | 00:01:00 | ||
| 2.3 – When NOT to Use an Extinguisher | 00:01:00 | ||
| 2.4 – How to Read the Extinguisher Label | 00:01:00 | ||
| Reading Materials | |||
| Module 2 | 00:00:00 | ||
| 3: Using a Fire Extinguisher Safely | |||
| 3.1 – The PASS Technique | 00:01:00 | ||
| 3.2 – Safety Distance and Fire Approach | 00:01:00 | ||
| 3.3 – What to Do After Using an Extinguisher | 00:01:00 | ||
| 3.4 – Real-World Do’s and Don’ts | 00:01:00 | ||
| Reading Materials | |||
| Module 3 | 00:00:00 | ||
| 4: School-Specific Fire Safety Protocols | |||
| 4.1 – School Evacuation Procedures | 00:01:00 | ||
| 4.2 – Fire Extinguisher Placement and Access | 00:01:00 | ||
| 4.3 – Fire Drill and Equipment Familiarisation | 00:01:00 | ||
| 4.4 – Staff Readiness and Refreshers | 00:01:00 | ||
| Reading Materials | |||
| Module 4 | 00:00:00 | ||
| Conclusion | |||
| Conclusion | 00:01:00 | ||
Instructors
124 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development


