Course Curriculum
| Fashion Merchandising & Design (FASH) | |||
| Module 01: Introduction to Fashion Stylist | 00:17:00 | ||
| Module 02: Styling Elements | 00:16:00 | ||
| Module 03: Styling Creativity Conceptualisation | 00:19:00 | ||
| Module 04: Styling Techniques for Body Shapes | 00:15:00 | ||
| Module 05: Merchandising Theory | 00:21:00 | ||
| Module 06: Merchandise Management | 00:22:00 | ||
| Module 07: Inventory Management and Analysis | 00:28:00 | ||
| Module 08: Merchandising Strategy | 00:25:00 | ||
| Module 09: Merchandise Pricing | 00:37:00 | ||
| Module 10: Introduction to Visual Merchandising | 00:19:00 | ||
| Module 11: Store Layouts | 00:23:00 | ||
| Module 12: Exterior Design | 00:23:00 | ||
| Module 13: In-Store Design | 00:17:00 | ||
| Module 14: Mannequins in Visual Merchandising | 00:23:00 | ||
| Module 15: Display Fixtures | 00:24:00 | ||
| Module 16: The Role of a Visual Merchandiser | 00:18:00 | ||
| Module 17: Design Principles | 00:22:00 | ||
| Module 18: Design Elements Practical Components | 00:29:00 | ||
| Module 19: Room by Room Design | 00:20:00 | ||
| Module 20: Popular Interior Designs | 00:18:00 | ||
| Module 21: Sustainable Design | 00:16:00 | ||
Instructors
11 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development


