Course Curriculum
| Diploma in Nursing and Patient Care | |||
| Introduction to Nursing | 00:16:00 | ||
| Working in Different Healthcare Settings | 00:14:00 | ||
| Legal, Standards and Professional Aspects of Ethical Practice Part – 1 | 00:51:00 | ||
| Legal, Standards and Professional Aspects of Ethical Practice Part – 2 | 00:49:00 | ||
| Effective Communication in Nursing | 00:46:00 | ||
| Health and Safety in Nursing | 00:46:00 | ||
| Hygiene in Nursing | 00:29:00 | ||
| Infection Control | 00:56:00 | ||
| Asepsis in Nursing | 00:15:00 | ||
| Medication Administration in Nursing | 00:17:00 | ||
| Adult Care in Different Life Stages | 00:16:00 | ||
| Understanding the Immune System in Nursing | 00:27:00 | ||
| Mobility and Immobility Issues of Patients in Nursing | 00:16:00 | ||
| Fluid and Electrolyte Balance | 00:22:00 | ||
| Assisting with Elimination | 00:29:00 | ||
| Oxygenation in Nursing | 00:29:00 | ||
| Introduction to Patient Customer Service | 00:27:00 | ||
| Effective Filing Systems in Medical Offices | 00:37:00 | ||
| Handling Difficult Customers | 00:40:00 | ||
| Introduction to Patient Moving and Handling | 00:16:00 | ||
| Safe Manual Handling Principles | 00:15:00 | ||
| Equipment and Techniques for Patient Moving and Handling | 00:16:00 | ||
| Care Planning and Documentation | 00:16:00 | ||
| Special Considerations and Risk Management | 00:18:00 | ||
| Transcript and Certificate | |||
| Transcript and Certificate | 00:00:00 | ||
| Trust Pilot Review | 00:00:00 | ||
Instructors
88 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development



