Course Curriculum
| Module 01: Introduction to Basic Life Support | |||
| Module 01: Introduction to Basic Life Support | 00:23:00 | ||
| Module 02: Basic Life Support for Adults | |||
| Module 02: Basic Life Support for Adults | 00:30:00 | ||
| Module 03: Basic Life Support for Children | |||
| Module 03: Basic Life Support for Children | 00:12:00 | ||
| Module 04: Basic Life Support for Infants | |||
| Module 04: Basic Life Support for Infants | 00:25:00 | ||
| Module 05: Cardiopulmonary Resuscitation Objectives | |||
| Module 05: Cardiopulmonary Resuscitation Objectives | 00:17:00 | ||
| Module 06: Airway Management | |||
| Module 06: Airway Management | 00:18:00 | ||
| Module 07: Relief of Choking | |||
| Module 07: Relief of Choking | 00:17:00 | ||
| Module 08: Initial Assessment Objectives | |||
| Module 08: Initial Assessment Objectives | 00:12:00 | ||
| Module 09: Safeguarding Adults | |||
| Safeguarding Adults | 00:17:00 | ||
| Types of Abuse | 00:15:00 | ||
| Defining Harm | 00:16:00 | ||
| Indicators of Abuse | 00:17:00 | ||
| Factors Which have Featured in Adult Abuse and Neglect | 00:14:00 | ||
| How Care Environments can Promote and Undermine People’s Dignity and Rights | 00:18:00 | ||
| Reducing the Likelihood of Abuse with Risk Enablement and Management | 00:19:00 | ||
| Module 10: Safeguarding Children | |||
| Safeguarding Children at Level 1 | 00:11:00 | ||
| Actions to Take If a Child, Young Person (Met in Any Circumstances) Is Suspected to Be Abused | 00:14:00 | ||
| Appropriate Actions to take When Abuse is Suspected | 00:15:00 | ||
| Legislation, Local and National Policies and Procedures Related to Safeguarding | 00:15:00 | ||
| The Importance of Sharing Information with the Relevant Agencies | 00:16:00 | ||
| Module 11: Basic life support | |||
| Module 11: Basic life support | 00:14:00 | ||
| Module 12: Health and Safety | |||
| Legislation Relating to General Health and Safety in a Health or Social Care | 00:16:00 | ||
| Health and Safety Policies and Procedures | 00:18:00 | ||
| How to Access Additional Support and Information Relating to Health and Safety | 00:15:00 | ||
| The Importance of Risk Assessment for Health and Safety Standards | 00:16:00 | ||
| Legislation Relating to Moving and Assisting | 00:17:00 | ||
| Procedures to Follow When Accidents or Illness Occur | 00:17:00 | ||
| Agreed Ways of Working in Relation to Medication | 00:15:00 | ||
| Hazardous Substances in the Workplace | 00:17:00 | ||
| Prevent Fires from Starting or Spreading | 00:19:00 | ||
| Protecting Security | 00:18:00 | ||
| Identifying Common Signs of Stress in a Work Setting | 00:17:00 | ||
Instructors
31 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development


