Course Curriculum
| Guidelines for Employee Training | |||
| Module 01 : Introduction to Employee Training Responsibilities | 00:20:00 | ||
| Module 02 : Coaching and Mentoring Skills for Managers | 00:11:00 | ||
| Module 03 : Embracing Change in the Workplace | 00:16:00 | ||
| Module 04 : Preventing Harassment and Promoting a Respectful Workplace | 00:13:00 | ||
| Module 05 : Effective Performance Appraisals and Feedback | 00:13:00 | ||
| Module 06 : Effective Communication Strategies | 00:16:00 | ||
| Module 07: A Conflict Resolution Process | 00:17:00 | ||
| Module 09 : Time Management for Managers | 00:20:00 | ||
Instructors
13 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development



