Course Curriculum
| Module 01 :Purpose of Onboarding | |||
| Purpose of Onboarding | 00:04:00 | ||
| Module 02 :Introduction to Onboarding | |||
| Introduction to Onboarding | 00:04:00 | ||
| Module 03 :Onboarding Preparation | |||
| Onboarding Preparation | 00:04:00 | ||
| Module 04 :Onboarding Checklist | |||
| Onboarding Checklist | 00:04:00 | ||
| Module 05 :Creating an Engaging Program | |||
| Creating an Engaging Program | 00:04:00 | ||
| Module 06 :Following Up with New Employees | |||
| Following Up with New Employees | 00:04:00 | ||
| Module 07 :Setting Expectations | |||
| Setting Expectations | 00:03:00 | ||
| Module 08 :Providing Feedback | |||
| Providing Feedback | 00:04:00 | ||
Instructors
13 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development



