Course Curriculum
| Building Rapport With Customers | |||
| Module 01: Introduction to Customer Service | 00:23:00 | ||
| Module 02: Establishing Your Attitude | 00:12:00 | ||
| Module 03: Identifying and Addressing Customer Needs | 00:11:00 | ||
| Module 04: In-Person Customer Service | 00:09:00 | ||
| Module 05: Building Rapport Over the Phone | 00:24:00 | ||
Instructors
12 STUDENTS ENROLLED
Food Hygiene
Health & Safety
Safeguarding
First Aid
Business Skills
Personal Development



